I hope y’all enjoy them! 11. I look forward to making my C rolls. Begin to add your 3 cups of all-purpose flour into the dough, and  increase the speed to medium. Starting on the long side, roll the dough up. 5.0 out of 5 stars Hostess Cinnamon Raisin Bagels, 1.2 Pound (Pack of 4) Reviewed in the United States on November 17, 2020. Have all your ingredients ready. Place your cinnamon rolls onto the lightly greased pan or parchment paper for about 30 minutes, to allow them to puff before you put them in the oven. I can still remember the day I went to get a pack of cherry sweet rolls and found out they were gone forever. 2 each. They are just terrible, it took a few tries but my cinnamon rolls finally turned out. Save time, save money. Roll the filled dough longways (from the 15" side), and then pinch the crease to the roll to seal it. Starting on the long side, roll the dough up. ... 16 oz. That would definitely be a good difference, and with vegan cream cheese! Raisins: Instead of regular raisins, try other dried fruit like golden raisins, dried cranberries, Turkish apricots.You can add fresh berries like chopped cherries, blueberries, or strawberries. https://2sistersrecipes.com/easy-cinnamon-rolls-with-raisins-and Hope you have an amazing day! ( Log Out /  Spread melted butter all over the dough. I hope that y’all enjoyed this post! ( Log Out /  Lunchables Cinnamon Roll Dippers feature three mini cinnamon rolls with a packet of frosting and some raisins. Little Debbie Classic Pastry, Texas Cinnamon Roll. This recipe is an adaptation of the Soft Cinnamon Rolls from King Arthur Flour (Thank you!). Have a wonderful day and thank you for stopping by! Thank you so much they’re delicious! Notify me of follow-up comments by email. As soon as they come out of the oven, brush with melted butter. After you've added in filling ingredients, then you will begin to tightly roll your dough. The filling only contains three ingredients; After you've let your dough rise, roll out your dough, and spread. Sprinkle on the brown sugar and cinnamon. Spread filling on the surface of the dough leaving a 2 cm border on one of the long sides. While you’re waiting for your dough to rise, you can make the filling for your cinnamon rolls. You then mix that, with the rest of your ingredients and ta-da! I’ll have to give this one a try and see how they like it. Pinch the edges together to seal the seam. Feel free to let us know in the comment  section. My husband loves cinnamon rolls so I will have to try to make these for him! Then sprinkle on the raisins. Raisin Cinnamon Roll quantity. As rolls bake, combine the icing ingredients in a medium bowl with an electric mixer. You can cut out the brown sugar and use more cinnamon and raisins for the sweetness. Beginning on long, 15-inch, side roll-up. Change ), You are commenting using your Twitter account. We're Jennifer and Juliette! Change ), You are commenting using your Facebook account. They are so delicious but so calorie rich too! Thank you so much stopping by, and leaving such a kind comment! Have a wonderful day!! Want to use it in a meal plan? Thank you for stopping by, and I hope you have a great day! That’s the main reason i started following your blog instantly. I didn't use the muffin tins and only cooked half of the log. I never add raisins to mine! In a small bowl, mix together the sugars, cinnamon and nutmeg. 13. ( Log Out /  I was very surprised at how fresh these bagels were. I miss them! Then place your dough in a greased mixing bowl and cover it with a towel for about an hour. I rolled my dough into a 12×18 rectangle, 12 across and 18 down. What’s your favorite go to treat? I hope you have a wonderful day! Sprinkle with the soaked raisins. This looks so delicious. This page may contain affiliate links. Your email address will not be published. Place rolls in a buttered baking pan. We typically buy the can, but this is a great alternative. Calories, carbs, fat, protein, fiber, cholesterol, and more for Cinnamon Rolls With Raisins (Bimbo). #cinnamon #bread #cinnamonroll #joyousapron #brunch #recipe Which is why I prefer to make my own cinnamon rolls from scratch. We definitely love cinnamon rolls in my house, so whenever I make them they don’t last very long lol! You may eat the whole pan of cinnamon rolls, because they’re just that good! Then you can add 1 to 1 1/4 cups of powdered sugar and 1/2 teaspoons vanilla extract. They look soo good! Your email address will not be published. warm or at room temperature. Cinnamon rolls with raisins, are one of my all time  favorite treats. Post was not sent - check your email addresses! 7. Lightly grease a pan or parchment paper, and  preheat your oven to, Place your cinnamon rolls onto the lightly greased pan or parchment paper for about, How to Make Cinnamon Rolls with Raisins from Scratch. I’ve always wanted to try a cinnamon roll, I think it’s the sugar that is keeping me away. I am not sure I will be as receptive to the glaze as you. You make the preparatory steps more easier than the one I know. Apple Raisin Cinnamon Rolls. Bookmarking the recipe to make soon. This is the exciting part! This looks so delicious, as cinnamon is my favorite ingredient I love to add it in my food. Sprinkle sugar and cinnamon. Change ). Spread filling on the surface of the dough leaving a 2 cm border on one of the long sides. The thick white icing was a big part of the cherry roll experience. Do you like your Cinnamon Rolls with or without raisins? On a floured surface, roll out the dough to form a 12 x 24-inch rectangle. After you’ve let your dough rise, roll out your dough, and spread 1/2 cup of melted unsalted butter on it. Cut each roll into 25 uniform pieces about 1-inch thick (50 pieces total). ( Log Out /  Knead with the dough hook for 15 minutes. This is the perfect cinnamon roll  recipe because it’s delicious, quick, and easy. You have to try them with raisins. Hopefully your boys will love this one! After it's rolled you might want to place in the fridge for a few secs to make slicing easy. Thanks for sharing. You’ll be a able to find entertaining stories, amazing recipes, and southern decor. First make the “tangzhong” by placing the milk and flour in a medium pot over medium heat. Whisk to mix and stir constantly until it thickens and becomes like a paste. **If you don’t like your cinnamon rolls, completely iced you can add just a little drizzle and they’re just as delicious!**. Add 1 tablespoon  of instant yeast,  2 tablespoons of white granulated sugar,  1 teaspoon of salt,  3 tablespoons of unsalted softened butter, 1 egg, and 1 cup of warm milk. Sprinkle on the brown sugar and cinnamon. If rolls do not easily release from the pan, run a butter knife around the perimeter of rolls to … You can substitute natural sweeteners or incorporate more cinnamon and raisins. . Click to learn more. Place the buns a little apart from each … I like to keep recipes simple and easy that way anyone can use them! We’re Juliette and Jennifer a mother/daughter duo that lives in South Carolina. Bimbo Roles De Canela Con Pasas Cinnamon Rolls With Raisins. Hey Autumn! Add any optional ingredients. These rolls are divine and perfect for breakfast, dessert, or any time of the day! Make these, please. TastyKake Iced Cinnamon Danish. Sprinkle 1 cup raisins on top of each rectangle. Place, cut side down, in the prepared baking dish. Cover with a tea-towel. Thank you for stopping by, I hope you have a wonderful day! cinnamon-raisin rolls Dissolve yeast in 1 cup ... lightly floured surface, roll out into rectangle 1/2 inch ... with brown sugar, cinnamon and 1/4 - 1/2 cup raisins . Don’t be afraid, I failed a few times, before I finally got it right. 4 oz. Remove cinnamon rolls from muffin tin. The 1 to 2 tablespoons of milk is added to give the drizzle effect, so make sure that you’re adding in enough. Required fields are marked *. In  the south we eat our cinnamon rolls with raisins in them and this recipe is no different. The night before you plan to bake your cinnamon rolls, soak the raisins in a little bit of bourbon to re-plump the raisins for the filling. Cover and set aside to rise. Pillsbury Cinnamon Rolls, Original Icing, Value 2-Pack. Our boys enjoying baking, so this should be fun to make with them. Enter your email address to follow this blog and receive notifications of new posts by email. I really love cinnamon rolls and would definitely try out the recipe. Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, raisins, sugar, contains 2% or less: yeast, salt, cornmeal, soybean oil, dextrose, vinegar, cinnamon, preservative (calcium propionate, sorbic acid), mono and diglycerides, calcium sulfate, enzymes, guar gum, hydrogenated soybean oil, ascorbic acid, soy lecithin. Topped with sticky sweet glaze. thanks for sharing. I’ve recently found a different recipe for these and they are so much easier than I though! Makes 12 rolls. I hope you enjoy them, and thank you for taking the time to comment! You’re welcome! Product Title 5Pcs Kit Horn Bread Mold Spiral Roll Croissant Tool ... Average rating: 0 out of 5 stars, based on 0 reviews Current Price $13.02 $ 13 . Cinnamon Raisin Rolls - Warm and soft pull-apart bread filled with raisins, brown sugar and of course, lots of cinnamon. Please let me know if you have anymore questions. Google it if you want to read the science behind this method. Once water boils, pour inside the bowl. Save my name, email, and website in this browser for the next time I comment. Cover and set aside to rise. 10. Add cinnamon and mix ingredients around. Every day. Yours looks good. I love the added raisins. First, in a large bowl add 1 tablespoon of instant yeast, 2 tablespoons of white granulated sugar, 1 teaspoon of salt, 3 tablespoons of unsalted softened butter, 1 egg, and 1 cup of warm milk. I would also recommend a nice cup of hot coffee or tea to go with this yummy treat! By the way  if you’re in need of a delicious dish to serve with your cinnamon rolls, be sure to click here for my homemade spaghetti and meatball recipe. Cinnamon Rolls, With Raisins With Raisins, Bimbo 1 piece 180 calories 34.0 grams carbs 3 grams fat 4.0 grams protein 1.0 grams fiber 20 mg cholesterol 1.0 grams saturated fat 120 mg sodium 14.0 grams sugar 0 grams trans fat Roll the dough up tightly from one of the short ends of the rectangle, pinch the seams to seal, and slice into buns. Starting at one end, tightly roll up the dough. Place rolls in a buttered baking pan. Sprinkle with raisins or pecans if desired. 16.5 oz. In fact, cinnamon rolls that are store bought tend to be too sweet and too processed. Place, cut side down, in the prepared baking dish. https://clickamericana.com/recipes/breakfast-recipes/raisin-cinnamon-rolls-1970 Hey Y’all and Welcome to Southern Love! Personalized health review for Hostess Sweet Rolls, Cinnamon: 200 calories, nutrition grade (D plus), problematic ingredients, and more. Set aside. Brush with butter. However, as much as I love cinnamon rolls, I do not like the ones that are store bought. Thank you for stopping by, I hope you have a great day! After they come out of the oven, we drizzle the top with deliciously sweet icing. Have a wonderful day!! When doing this, use soften butter, but not melted (liquid-y) butter when creating the cinnamon brown sugar topping. Sprinkle with cinnamon sugar and dot with a few raisins. Transfer dough in a buttered bowl. First, you will mix  4 ounces of softened cream cheese, 1/4 cup of  softened unsalted butter in a bowl until it’s light and fluffy. The cream cheese glaze is optional, they’re just as good without it! These seem like an odd option considering you can buy an individually-packaged honey bun for usually a dollar or less (no sale required). I’m not sure which one I love more cinnamon rolls or chocolate cake. Cover with plastic wrap and let it rise for 90-120 minutes. They will really enjoy them, it’s a really fun treat to make with children! Combine 1/4 cup cinnamon and 3/4 cup sugar; mix well. Sprinkle with the soaked raisins. There are 200 calories in 1 roll (60 g) of Hostess Cinnamon Sweet Rolls. Absolutely mouthwatering. They will cook for about 25- 30  minutes, or until the tops are a light golden brown. It takes a little more time to bake your own treats, but they just taste so much better! Mix on high speed for about 1 minute. All I will tell you is that these are the BEST cinnamon-raisin rolls I made so far. I hope you have a wonderful day! As an Amazon Associate I earn from qualifying purchases. Hey Y'all! Thanks for sharing this amazing recipe I’m definitely going to try this out. My boys love cinnamon rolls. Thank you so much! Once you’ve  finished sprinkling on your brown sugar and  cinnamon, you can begin to add raisins (if you desire). It’s true, store bought cinnamon rolls are just too sweet. When rolling the dough into the roll just use the floured parchment paper to roll and it won't be sticky. 02 List List Price $14.77 $ 14 . Home » Recipes » Apple Raisin Cinnamon Rolls. Then, place your dough in a greased mixing bowl and cover it with a towel for. I love cinnamon rolls! Once your dough is finished it should be soft and tacky, and  should not stick to your hands at all. If it sounds Japanese to you, it’s because it is! Transfer risen rolls in the oven. In the meantime, preheat oven to 180 C fan. What you do, is mix some milk with a little flour over medium heat and whisk until you have a thick-ish, paste-like mixture. Thank you for stopping by, I hope you have a lovely day! Keep reading for the homemade cinnamon roll recipe and the delicious finished treat. 6. Head to the diet generator and enter the number of calories you want. It takes a little extra time, but you have more control when you do your own baking. Pinch the edges together to seal the seam. Scatter raisins over the sugar. Where can I find Hostess Cinnamon Rolls in Sterling, Virginia? Sprinkle approximately 1/2 cup Cinnamon-Sugar mixture over each rectangle. ! You’re so welcome, and I hope you enjoy this recipe! When the rolls are cool, spread the icing over the top of each one. While paste is warm pour over the milk. . I like to treat myself with it once in a while. Soak raisins in brandy for 2 hours. Category: Danish and Muffins. It’s the Japanese method of dough making which results into soft, pillowy bread that remains soft and pillowy for the days to come. To learn more, and to see a full list of cookies we use, check out our COOKIE POLICY (baked goods not included). 12. The filling only contains three ingredients; brown sugar,  ground cinnamon, and melted butter. The cinnamon rolls were delicious, I could barely stop eating them! Thanks. Thank you, I also grew up on these rolls. By: Gwen Leron Published: November 29, 2015 Last Updated: December 11, 2020 16 Comments. Flavor Name: Cinnamon Raisin Verified Purchase. Roll or press out dough with fingers until approximately 15 x 9-inch rectangle. The taste is also very good with plenty of raisins. This recipe is really delicious, all the cinnamon rolls were eaten within a day! Learn the good & bad for 250,000+ products. And to think I am not a cinnamon roll fan. If you don’t like a lot processed of sugar, the raisins add a natural sweetness to the cinnamon rolls! Change ), You are commenting using your Google account. Bake for 30 minutes. The Softest Cinnamon-Raisin Rolls — cuisinovia | My Meals are on Wheels, 60 g unsalted butter (soft) + 50 g melted butter for brushing. https://www.tasteofhome.com/recipes/pecan-raisin-cinnamon-rolls Roll dough, starting from the long side. You have a very soft, buttery dough which absorbs a lot more liquid than any regular dough, resulting in a much softer bread without it being sticky, tacky and difficult to shape. Lightly grease a pan or parchment paper, and  preheat your oven to 325 degrees. https://completerecipes.com/cinnamon-raisins-rolls-parry-rolls.html Have you ever tried using Splenda sugar instead of using the regular one? Mix everything together on low speed. So delicious! Anyways thanks for the info. Hostess Iced Cinnamon Rolls. This is  such  a great recipe for when you have a craving for something sweet, but don’t want to feel guilty for indulging. You’re so welcome! Shop similar items at Instacart. I will give the Tastykakes a try. Mix sugar and cinnamon and sprinkle over butter. Hostess Coffee Cakes, Cinnamon Streusel, 2.89 Ounce, 8 Count BONUS 1 Hostess Coffee Cake Individually Wrapped 4.1 out of 5 stars 13 $8.75 $ 8 . Place the rolls on a liberally greased 9 inch round cake pan keeping some distance between the pieces. Spread the soft butter over the top of the dough, leaving ½" space on the sides, and 1" space at one end of the dough. This is a really good recipe, they’re so yummy! Pinch dough at the seam and ends to seal. Thanks for sharing! Instructions. 12.88 oz. Add your review, photo or comments for Cinnamon Rolls with Raisins. These are really good and they’re extremely fluffy! Thank you so much for stopping by and I hope you have an amazing day! Set aside. Thank you stopping by and I hope you have a wonderful day! This will help the rolls stick and stay rolled while baking. Lift the loaf and twist 3 times before placing it back in the pan. Continue to roll your dough and then you can use a knife to cut your dough into one-inch slices. You will use all these ingredients, but they are broken down because they will be used separately for the dough, filling, and the glaze. A Scrumptious Homemade Macaroni and Cheese Recipe, The Perfect 7Up Pound Cake Recipe from …, The Perfect Recipe for Decadent Millionaire Bars, A Jamaican Oxtail Recipe with a Southern …, https://amazingshining.com/indian-desserts-badam-barfi-recipe/, Southern Love | A Southern Lifestyle Blog. Roll into a cigar, and cut the cigar in half lengthwise, leaving one end attached (it'll look like a pair of pants). Thank you so much! . With a serrated knife, cut into 2-inch sections. I’ll be sure to check out your awesome blog! In small bowl, whisk together sugar and 1 tablespoon of milk. Keep the seam side down. Roll each rectangle from long side to form a long slender roll. I hope you will also like my blog https://amazingshining.com/indian-desserts-badam-barfi-recipe/, Awww thank you so much! Add to cart. We use cookies to make Hostess Brand's website a better place. 75 ($0.34/Ounce) Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. 9. The cinnamon rolls would have burnt raisins and burnt filling, and they were really dry and chewy, but I didn’t care – I thought they were lovely and I had made them myself. If you don’t like a lot of processed sugar. Cookies help to provide a more personalized experience and relevant advertising for you, and web analytics for us. Roll dough, starting from the long side. Thank you for sharing your recipe and I will definitely making this not only for my family but also with my friends. Thank you so much for stopping by! Starting at the short edge, roll … After you’ve added in filling ingredients, then you will begin to tightly roll your dough. Cover with a tea-towel. Once the dough is risen, use a rolling pin and roll the dough into a ~15″ x 12″ rectangle, then spread the cinnamon brown sugar topping evenly on the dough. Scatter raisins over the sugar. In another bowl, mix melted butter with brown sugar, cinnamon and flour until all ingredients are moistened. American Bread Rolls and Buns Welcome to Southern Love! Thank you so much! Let them rise for 30 minutes. Over the last year or so, I have been experimenting with different cinnamon roll recipes, and I am loving these Apple Raisin Cinnamon Rolls. It inspires the chef in me. I got a 3.15-oz box for $1 on sale. I can’t wait to try this! Have a great day!! Hope you have a wonderful day! I hope that you enjoy them and thank you for stopping by! Add remaining tablespoon as needed to loosen icing to a drizzle consistency. Thank you for stopping by! Thank you, Jennifer. Even freezing, they defrost to a soft yummy bagel. GIANT LOG OF CINNAMON ROLLS!! Melt filling butter and brush all over the rolled out dough, followed by the sugar and cinnamon (mix together first). Then begin to mix everything together on low speed. While you’re waiting  for your cinnamon rolls to finish baking, you can begin to make your homemade  cream cheese glaze. Raisin Cinnamon Rolls Recipe: How to Make It | Taste of Home With a sharp knife, cut 8 rolls. Butter a 9" x 13" pan with ½ stick of softened butter. The raisins can act as more of a  natural sweetener,  rather than using the processed sugar. The raisins can be used as a natural sweetener. . Apple Raisin Cinnamon Rolls are filled with tart apples and sweet raisins, combining the delicious flavors in the perfect breakfast treat. Roll into a 30 x 40 cm rectangle. The bourbon adds great flavor to the filling! That’s what I love about cinnamon rolls, it’s not a difficult recipe at all. What measurements do you roll out your dough to? Roll out each piece into a rough 8x4 inch rectangle. Make the filling while dough rises. If you would like to see more great Southern Love recipes, be sure to click here. Fast forward a few decades and I’d completely gone off the notion of burnt cinnamon rolls. With a fork, mix ingredients around and wait 20 minutes for raisins to plump up. Spices: You can add more flavor with spices like nutmeg, cardamom, or Pumpkin Pie Spice along with the cinnamon. Using a serrated knife, cut the roll into 18 1-inch pieces. Add the flour, salt, sugar, yeast and soft butter. It’s easy and the end results are always delicious! And your version of cinnamon rolls seems so delish. 1/4 cup raisins; To shape the Cinnamon-raisin Danish swirls: Remove 1 piece of dough from the fridge, unwrap it and roll out on a lightly floured surface into a 10″ x 8″ rectangle. Roll into a 30 x 40 cm rectangle. VARIATIONS ON CINNAMON RAISIN QUICK BREAD. Enjoy (you will!) The cinnamon rolls are not overly sweet, incredibly soft, pillowy, and on repeat! I haven’t found a good recipe that they really love yet, though. We created Southern Love to give people a real look into the lives of modern day southerners. They’re absolutely delicious, I hope you enjoy them! Using a 1cup measuring cup, remove ¾ cup of liquid. These cinnamon buns look so delectable they would be perfect with coffee for amid morning snack. Tip risen dough on a lightly floured surface. This will help the rolls stick and stay rolled while baking. After you remove your cinnamon rolls from the oven, you can drizzle them with  your homemade glaze. Sprinkle evenly with a the cinnamon sugar mixture. 10. Cover with sprayed plastic wrap and let rest until the cinnamon rolls are completely thawed, about 1.5 hours at room temperature. They are absolutely wonderful with coffee and I hope you enjoy them! Twist the two pieces together, and then roll the whole thing into a snail shape, tucking the ends underneath the bun. Sprinkle cinnamon and raisins on top. I always just make the store bought ones so your post and pics really inspired me to try my own sometime. Since your dough recipe contains yeast, this will allow your dough  time to rise. With a sharp knife, cut 8 rolls. When doubled in size, punch down dough. I eat cinnamon rolls a lot bit without the glaze. I really loved eating cinnamon rolls but never tried to make this. Description Additional information Description. . If you’re trying to eat a bit healthier, then you can cut down on the sugar and add more raisins. This is a great recipe, little scare to try but I will. 77 In order for your rolls to rise. Cinnamon Rolls with Raisins recipe: Try this Cinnamon Rolls with Raisins recipe, or contribute your own. Using a serrated knife, cut the roll into 18 1-inch pieces. Sprinkle raisins. Thanks for sharing this recipe. This one looks really delicious. Our cinnamon rolls are huge and packed with cinnamon sugar and sweet, plump raisins. Sorry, your blog cannot share posts by email.
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